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Journal: Beverages, 2025
Volume: 11
Number: 6
6
Article: Optimized Production of Fungal Polygalacturonase Using Cupuaçu (Theobroma grandiflorum) Peel as Substrate and Its Effect on Clarification of Cupuaçu Juice
Authors: by Lucas de S. Falcão, Trisha E. de A. Monteiro, Thaís S. do Amaral, Sthéfanny C. M. Azevedo, Bárbara N. Batista, António M. Jordão and Patrícia M. Albuquerque
Link: https://www.mdpi.com/2306-5710/11/1/6

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