Sarkar, N.; Mahajan, A.A.; Pathak, S.; Seth, P.; Chowdhury, A.; Ghose, I.; Das, S.; Chowdhury, R.; Bera, A.; Dey, A.;
et al. Beta-Glucans in Biotechnology: A Holistic Review with a Special Focus on Yeast. Bioengineering 2025, 12, 365.
https://doi.org/10.3390/bioengineering12040365
AMA Style
Sarkar N, Mahajan AA, Pathak S, Seth P, Chowdhury A, Ghose I, Das S, Chowdhury R, Bera A, Dey A,
et al. Beta-Glucans in Biotechnology: A Holistic Review with a Special Focus on Yeast. Bioengineering. 2025; 12(4):365.
https://doi.org/10.3390/bioengineering12040365
Chicago/Turabian Style
Sarkar, Nirmal, Atharva Anand Mahajan, Sagarjyoti Pathak, Prakriti Seth, Ankita Chowdhury, Indrilla Ghose, Shrimanti Das, Rajanyaa Chowdhury, Aishi Bera, Anuvab Dey,
and et al. 2025. "Beta-Glucans in Biotechnology: A Holistic Review with a Special Focus on Yeast" Bioengineering 12, no. 4: 365.
https://doi.org/10.3390/bioengineering12040365
APA Style
Sarkar, N., Mahajan, A. A., Pathak, S., Seth, P., Chowdhury, A., Ghose, I., Das, S., Chowdhury, R., Bera, A., Dey, A., Dutta, A., Majumder, I., Ghosh, S., Rajendran, R. L., & Gangadaran, P.
(2025). Beta-Glucans in Biotechnology: A Holistic Review with a Special Focus on Yeast. Bioengineering, 12(4), 365.
https://doi.org/10.3390/bioengineering12040365