Alcohol Consumption Assessed by a Biomarker and Self-Reported Drinking in a Sample of Pregnant Women in the South of Europe: A Comparative Study
Abstract
:1. Introduction
2. Materials and Methods
2.1. Study Design
2.2. Data Collection and Participants
2.3. Maternal Hair Sample Collection
2.4. Ethical Aspects
2.5. Questionnaire
2.6. Variables
- Sociodemographic variables: age (categorized in <25 years; 26–30 years; 31–35 years, more than 35 years old), education level (none, primary, secondary, university), employment situation (stable, vulnerable—defined as the sum of employment status groups of own-account workers and contributing family workers—self-definition as “housewife”, or other) if the pregnant woman has a partner or not, her country of origin (Spain or another country), size and weight (used to calculate body mass index according to the World Health Organization, classified as thinness (below 18.5), normal weight (18.6–24.9), pre-obesity (25–29.9), class 1 obesity (30–34.9), and class 2–3 obesity regrouped (more than 35)).
- Obstetric variable: number of pregnancies, including the current one, classified as 1 or more than one.
- Alcohol Consumption-Related Variables
- -
- Average number of grams of pure alcohol consumed per day during pregnancy, according to self-reported alcohol consumption (including days without consumption). From a selection of items from the AUDIT screening tool [18], the average amount of alcohol grams consumed per day was estimated in each pregnant woman according to the frequency of consumption of each type of beverage, their average level of alcohol, and the usual volume of each type of glass used to drink them in the city of Seville. Subsequently, this variable (grammes of pure alcohol per day consumed during pregnancy) was classified into three values: non-consumption, lower than or equal to 1.96 g/day, and more than 1.96 g/day, being 1.96 g, the average amount consumed per day by pregnant women who declared to drink alcohol during their pregnancy [19].
- -
- Alcohol consumption was determined from the analysis to detect the EtG metabolite, evaluating the concentration of pg/mg in hair. This variable was categorized into 3 groups: Negative: no EtG detected; Abstinence (<5 pg/mg); and Consumption (>5 pg/mg).
2.7. Hair Analysis for the Detection of Alcohol Consumption (EtG)
2.8. Data Analysis
3. Results
3.1. Descriptive Analysis of the Sample
3.2. Alcohol Consumption in Pregnant Women, According to Metabolite Analysis
3.3. Comparison between Self-Reported Consumption and the One Detected in the Metabolite
3.4. Sociodemographic and Obstetric Variability of Alcohol Consumption Evaluated through Metabolite Analysis
4. Discussion
5. Conclusions
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Acknowledgments
Conflicts of Interest
References
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Variables | Categories | Percentage | n |
---|---|---|---|
Age | Up to 25 years old | 12.5 | 53 |
26–30 years old | 23.3 | 99 | |
31–35 years old | 37.9 | 161 | |
>35 years old | 26.4 | 112 | |
Educational level | None | 2.4 | 10 |
Primary | 37.9 | 161 | |
Secondary | 22.1 | 94 | |
University | 37.6 | 160 | |
Employment situation | Stable | 39.4 | 167 |
Vulnerable | 45.4 | 193 | |
Housewife | 5.9 | 25 | |
Other | 9.2 | 39 | |
Partner | Yes | 98.1 | 417 |
No | 1.9 | 8 | |
Country of origin | Spain | 92.2 | 390 |
Other | 7.8 | 33 | |
BMI | Thinness (<18.5) | 0.2 | 1 |
Normal weight (18.6–24.9) | 52.3 | 218 | |
Overweight (25–29.9) | 28.8 | 120 | |
Class 1 Obesity (30–34.9) | 13.2 | 55 | |
Class 2–3 Obesity (>35) | 5.5 | 23 | |
Number of pregnancies (including the current one) | One | 40.5 | 171 |
More than one | 59.5 | 251 |
No Consumption | N (%) |
---|---|
Negative | 160 (63.5%) |
Minimum levels of EtG, comparable to abstinence | 41 (16.3%) |
Consumption | |
Social drinker | 49 (19.4%) |
Chronic consumption | 2 (0.8%) |
Prevalence of consumption | 51 (20.2%) |
EtG Categorized Consumption | Total | |||||
---|---|---|---|---|---|---|
Negative | Abstinence | Consumption | ||||
Self-reported consumption | 0 g/day | N | 122 | 27 | 30 | 179 |
% | 68.2 | 15.1 | 16.8 | 100 | ||
Adjusted residuals | 3.1 | −0.7 | −3.1 | |||
<1.96 g/day | N | 14 | 7 | 16 | 37 | |
% | 37.8 | 18.9 | 43.2 | 100 | ||
Adjusted residuals | −3.4 | 0.5 | 3.6 | |||
>1.96 g/day | N | 9 | 3 | 3 | 15 | |
% | 60 | 20 | 20 | 100 | ||
Adjusted residuals | ||||||
Total | N | 145 | 37 | 49 | 231 | |
% | 62.8 | 16 | 21.2 | 100 |
EtG No Consumption n | EtG Consumption n | |
---|---|---|
Self-reported No Consumption | 149 | 30 |
Self-reported Consumption | 33 | 19 |
Negative n (%) | Abstinence n (%) | Consumption n (%) | χ2 | p | Cramér’s V | ||
---|---|---|---|---|---|---|---|
Age | 1.37 | 0.968 | 0.052 | ||||
Less than 25 | 21 (63.6) | 7 (21.2) | 5 (15.2) | ||||
26–30 | 41 (63.1) | 11 (16.9) | 13 (20) | ||||
31–35 | 60 (62.5) | (15) 15.6 | (21) 21.9 | ||||
>35 | 38 (65.5) | 8 (13.8) | 12 (20.7) | ||||
Country of origin | 4.58 | 0.101 | 0.135 | ||||
Spain | 148 (64.1) | 40 (17.3) | 43 (18.6) | ||||
Other | 11 (57.9) | 1 (5.3) | 7 (36.8) | ||||
Employment situation | 10.31 | 0.112 | 0.143 | ||||
Stable | 64 (62.7) | 18 (17.6) | 20 (19.6) | ||||
Vulnerable | 75 (68.2) | 18 (16.4) | 17 (15.5) | ||||
Housewife | 8 (40) | 3 (15) | 9 (45) | ||||
Other | 13 (65) | 2 (10) | 5 (25) | ||||
Partner | 1.53 | 0.465 | 0.078 | ||||
Yes | 156 (63.4) | 41 (16.7) | 49 (19.9) | ||||
No | 4 (66.7) | 0 | 2 (33.3) | ||||
Educational level | 6.56 | 0.363 | 0.114 | ||||
None | 5 (83.3) | 0 | 1 (16.7) | ||||
Primary | 55 (55) | 21 (21) | 24 (24) | ||||
Secondary | 34 (68) | 8 (16) | 8 (16) | ||||
University | 66 (68.8) | 12 (12.5) | 18 (18.8) | ||||
Number of pregnancies | 2.81 | 0.246 | 0.106 | ||||
(including this one) | One | 61 (64.2) | 19 (20) | 15 (15.8) | |||
More than one | 99 (63.1) | 22 (14) | 36 (22.9) | ||||
BMI | 11.04 | 0.199 | 0.148 | ||||
Thinness | 0 | 0 | 1 (100) | ||||
Normal weight | 89 (64) | 26 (18.7) | 24 (17.3) | ||||
Overweight | 45 (64.3) | 6 (8.6) | 19 (27.1) | ||||
Class 1 obesity | 18 (62.1) | 7 (24.1) | 4 (13.8) | ||||
Class 2–4 obesity | 8 (61.5) | 2 (15.4) | 3 (23.1) |
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Corrales-Gutierrez, I.; Gomez-Baya, D.; Leon-Larios, F.; Medero-Canela, R.; Marchei, E.; Mendoza-Berjano, R.; García-Algar, Ó. Alcohol Consumption Assessed by a Biomarker and Self-Reported Drinking in a Sample of Pregnant Women in the South of Europe: A Comparative Study. Toxics 2023, 11, 930. https://doi.org/10.3390/toxics11110930
Corrales-Gutierrez I, Gomez-Baya D, Leon-Larios F, Medero-Canela R, Marchei E, Mendoza-Berjano R, García-Algar Ó. Alcohol Consumption Assessed by a Biomarker and Self-Reported Drinking in a Sample of Pregnant Women in the South of Europe: A Comparative Study. Toxics. 2023; 11(11):930. https://doi.org/10.3390/toxics11110930
Chicago/Turabian StyleCorrales-Gutierrez, Isabel, Diego Gomez-Baya, Fatima Leon-Larios, Rocío Medero-Canela, Emilia Marchei, Ramon Mendoza-Berjano, and Óscar García-Algar. 2023. "Alcohol Consumption Assessed by a Biomarker and Self-Reported Drinking in a Sample of Pregnant Women in the South of Europe: A Comparative Study" Toxics 11, no. 11: 930. https://doi.org/10.3390/toxics11110930
APA StyleCorrales-Gutierrez, I., Gomez-Baya, D., Leon-Larios, F., Medero-Canela, R., Marchei, E., Mendoza-Berjano, R., & García-Algar, Ó. (2023). Alcohol Consumption Assessed by a Biomarker and Self-Reported Drinking in a Sample of Pregnant Women in the South of Europe: A Comparative Study. Toxics, 11(11), 930. https://doi.org/10.3390/toxics11110930