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Journal: Foods, 2020
Volume: 9
Number: 837
837
Article: Identification of Cold Spots Using Non-Destructive Hyperspectral Imaging Technology in Model Food Processed by Coaxially Induced Microwave Pasteurization and Sterilization
Authors: by Aswathi Soni, Mahmoud Al-Sarayreh, Marlon M. Reis, Jeremy Smith, Kris Tong and Gale Brightwell
Link: https://www.mdpi.com/2304-8158/9/6/837

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