Wu, D.-T.; Liu, W.; Xian, M.-L.; Du, G.; Liu, X.; He, J.-J.; Wang, P.; Qin, W.; Zhao, L.
Polyphenolic-Protein-Polysaccharide Complexes from Hovenia dulcis: Insights into Extraction Methods on Their Physicochemical Properties and In Vitro Bioactivities. Foods 2020, 9, 456.
https://doi.org/10.3390/foods9040456
AMA Style
Wu D-T, Liu W, Xian M-L, Du G, Liu X, He J-J, Wang P, Qin W, Zhao L.
Polyphenolic-Protein-Polysaccharide Complexes from Hovenia dulcis: Insights into Extraction Methods on Their Physicochemical Properties and In Vitro Bioactivities. Foods. 2020; 9(4):456.
https://doi.org/10.3390/foods9040456
Chicago/Turabian Style
Wu, Ding-Tao, Wen Liu, Mei-Lin Xian, Gang Du, Xin Liu, Jing-Jing He, Ping Wang, Wen Qin, and Li Zhao.
2020. "Polyphenolic-Protein-Polysaccharide Complexes from Hovenia dulcis: Insights into Extraction Methods on Their Physicochemical Properties and In Vitro Bioactivities" Foods 9, no. 4: 456.
https://doi.org/10.3390/foods9040456
APA Style
Wu, D.-T., Liu, W., Xian, M.-L., Du, G., Liu, X., He, J.-J., Wang, P., Qin, W., & Zhao, L.
(2020). Polyphenolic-Protein-Polysaccharide Complexes from Hovenia dulcis: Insights into Extraction Methods on Their Physicochemical Properties and In Vitro Bioactivities. Foods, 9(4), 456.
https://doi.org/10.3390/foods9040456