Effect of Alternative Protein Feeds on the Content of Selected Endogenous Bioactive and Flavour-Related Compounds in Chicken Breast Meat
Gkarane, V.; Ciulu, M.; Altmann, B.; Mörlein, D. Effect of Alternative Protein Feeds on the Content of Selected Endogenous Bioactive and Flavour-Related Compounds in Chicken Breast Meat. Foods 2020, 9, 392. https://doi.org/10.3390/foods9040392
Gkarane V, Ciulu M, Altmann B, Mörlein D. Effect of Alternative Protein Feeds on the Content of Selected Endogenous Bioactive and Flavour-Related Compounds in Chicken Breast Meat. Foods. 2020; 9(4):392. https://doi.org/10.3390/foods9040392
Chicago/Turabian StyleGkarane, Vasiliki; Ciulu, Marco; Altmann, Brianne; Mörlein, Daniel. 2020. "Effect of Alternative Protein Feeds on the Content of Selected Endogenous Bioactive and Flavour-Related Compounds in Chicken Breast Meat" Foods 9, no. 4: 392. https://doi.org/10.3390/foods9040392