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Journal: Foods, 2020
Volume: 9
Number: 130
Article:
Development of a Real-Time PCR Assay for the Detection of Donkey (Equus asinus) Meat in Meat Mixtures Treated under Different Processing Conditions
Authors:
by
Mi-Ju Kim, Seung-Man Suh, Sung-Yeon Kim, Pei Qin, Hong-Rae Kim and Hae-Yeong Kim
Link:
https://www.mdpi.com/2304-8158/9/2/130
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