Parés, D.; Toldrà , M.; Camps, E.; Geli, J.; Saguer, E.; Carretero, C.
RSM Optimization for the Recovery of Technofunctional Protein Extracts from Porcine Hearts. Foods 2020, 9, 1733.
https://doi.org/10.3390/foods9121733
AMA Style
Parés D, Toldrà M, Camps E, Geli J, Saguer E, Carretero C.
RSM Optimization for the Recovery of Technofunctional Protein Extracts from Porcine Hearts. Foods. 2020; 9(12):1733.
https://doi.org/10.3390/foods9121733
Chicago/Turabian Style
Parés, Dolors, Mònica Toldrà , Estel Camps, Juan Geli, Elena Saguer, and Carmen Carretero.
2020. "RSM Optimization for the Recovery of Technofunctional Protein Extracts from Porcine Hearts" Foods 9, no. 12: 1733.
https://doi.org/10.3390/foods9121733
APA Style
Parés, D., Toldrà , M., Camps, E., Geli, J., Saguer, E., & Carretero, C.
(2020). RSM Optimization for the Recovery of Technofunctional Protein Extracts from Porcine Hearts. Foods, 9(12), 1733.
https://doi.org/10.3390/foods9121733