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Journal: Foods, 2020
Volume: 9
Number: 1516

Article: Variation in Nutrient Composition of Seafood from North West Africa: Implications for Food and Nutrition Security
Authors: by Inger Aakre, Annbjørg Bøkevoll, Jamal Chaira, Fatima Zohra Bouthir, Sylvia Frantzen, Anette Kausland and Marian Kjellevold
Link: https://www.mdpi.com/2304-8158/9/10/1516

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