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Hussein FA, Chay SY, Zarei M, Auwal SM, Hamid AA, Wan Ibadullah WZ, Saari N. Whey Protein Concentrate as a Novel Source of Bifunctional Peptides with Angiotensin-I Converting Enzyme Inhibitory and Antioxidant Properties: RSM Study. Foods. 2020; 9(1):64. https://doi.org/10.3390/foods9010064

Hussein, Fatima Abdelhameed, Shyan Yea Chay, Mohammad Zarei, Shehu Muhammad Auwal, Azizah Abdul Hamid, Wan Zunairah Wan Ibadullah, and Nazamid Saari. 2020. "Whey Protein Concentrate as a Novel Source of Bifunctional Peptides with Angiotensin-I Converting Enzyme Inhibitory and Antioxidant Properties: RSM Study" Foods 9, no. 1: 64. https://doi.org/10.3390/foods9010064

Hussein, F. A., Chay, S. Y., Zarei, M., Auwal, S. M., Hamid, A. A., Wan Ibadullah, W. Z., & Saari, N. (2020). Whey Protein Concentrate as a Novel Source of Bifunctional Peptides with Angiotensin-I Converting Enzyme Inhibitory and Antioxidant Properties: RSM Study. Foods, 9(1), 64. https://doi.org/10.3390/foods9010064