Next Article in Journal
Compression Test of Soft Food Gels Using a Soft Machine with an Artificial Tongue
Previous Article in Journal
Milk Protein Fractionation by Means of Spiral-Wound Microfiltration Membranes: Effect of the Pressure Adjustment Mode and Temperature on Flux and Protein Permeation
 
 

Order Article Reprints

Journal: Foods, 2019
Volume: 8
Number: 181

Article: Impact of Milk Fortification on the Microbiological and Physicochemical Properties of Set-Type Skimmed Yoghurt Using Three Commercial Soluble Prebiotics
Authors: by Rui Li, Qi Ding and Xin-Huai Zhao
Link: https://www.mdpi.com/2304-8158/8/6/181

MDPI offers high quality article reprints with convenient shipping to destinations worldwide. Each reprint features a 270 gsm bright white cover and 105 gsm premium white paper, bound with two stitches for durability and printed in full color. The cover design is customized to your article and designed to be complimentary to the journal.

Order Cost and Details

Shipping Address

Billing Address

Notes or Comments

Validate and Place Order

The order must be prepaid after it is placed

req denotes required fields.
Back to TopTop