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Journal: Foods, 2019
Volume: 8
Number: 157
Article:
Effect of the Rearing Managements Applied during Heifers’ Whole Life on Quality Traits of Five Muscles of the Beef Rib
Authors:
by
Julien Soulat, Valérie Monteils and Brigitte Picard
Link:
https://www.mdpi.com/2304-8158/8/5/157
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