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Journal: Foods, 2019
Volume: 8
Number: 556

Article: Rapid Estimation of Parameters for Gelatinization of Waxy Corn Starch
Authors: by Robert Bertrand, William Holmes, Cory Orgeron, Carl McIntyre, Rafael Hernandez and Emmanuel D. Revellame
Link: https://www.mdpi.com/2304-8158/8/11/556

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