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Journal: Foods, 2019
Volume: 8
Number: 545
Article:
Factors Influencing Consumers’ Perceptions of Food: A Study of Apple Juice Using Sensory and Visual Attention Methods
Authors:
by
Katarzyna Włodarska, Katarzyna Pawlak-Lemańska, Tomasz Górecki and Ewa Sikorska
Link:
https://www.mdpi.com/2304-8158/8/11/545
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