Next Article in Journal
Postprandial Glycemic and Insulinemic Effects of the Addition of Aqueous Extracts of Dried Corn Silk, Cumin Seed Powder or Tamarind Pulp, in Two Forms, Consumed with High Glycemic Index Rice
Next Article in Special Issue
Online Prediction of Physico-Chemical Quality Attributes of Beef Using Visible—Near-Infrared Spectroscopy and Chemometrics
Previous Article in Journal
Determination of Xanthohumol in Hops, Food Supplements and Beers by HPLC
Previous Article in Special Issue
Lipid Oxidation Inhibition Capacity of 11 Plant Materials and Extracts Evaluated in Highly Oxidised Cooked Meatballs
 
 

Order Article Reprints

Journal: Foods, 2019
Volume: 8
Number: 436

Article: Predicting the Quality of Meat: Myth or Reality?
Authors: by Cécile Berri, Brigitte Picard, Bénédicte Lebret, Donato Andueza, Florence Lefèvre, Elisabeth Le Bihan-Duval, Stéphane Beauclercq, Pascal Chartrin, Antoine Vautier, Isabelle Legrand and Jean-François Hocquette
Link: https://www.mdpi.com/2304-8158/8/10/436

MDPI offers high quality article reprints with convenient shipping to destinations worldwide. Each reprint features a 270 gsm bright white cover and 105 gsm premium white paper, bound with two stitches for durability and printed in full color. The cover design is customized to your article and designed to be complimentary to the journal.

Order Cost and Details

Shipping Address

Billing Address

Notes or Comments

Validate and Place Order

The order must be prepaid after it is placed

req denotes required fields.
Back to TopTop