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Journal: Foods, 2018
Volume: 7
Number: 138

Article: Measuring Thiols in Single Cultivar South African Red Wines Using 4,4-Dithiodipyridine (DTDP) Derivatization and Ultraperformance Convergence Chromatography-Tandem Mass Spectrometry
Authors: by Mpho Mafata, Maria A. Stander, Baptiste Thomachot and Astrid Buica
Link: https://www.mdpi.com/2304-8158/7/9/138

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