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Journal: Foods, 2018
Volume: 7
Number: 138
Article:
Measuring Thiols in Single Cultivar South African Red Wines Using 4,4-Dithiodipyridine (DTDP) Derivatization and Ultraperformance Convergence Chromatography-Tandem Mass Spectrometry
Authors:
by
Mpho Mafata, Maria A. Stander, Baptiste Thomachot and Astrid Buica
Link:
https://www.mdpi.com/2304-8158/7/9/138
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