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Journal: Foods, 2018
Volume: 7
Number: 104
Article:
Effect of Using Different Kinds and Ratios of Vegetable Oils on Ice Cream Quality Characteristics
Authors:
by
Mehmet Güven, Murat Kalender and Tansu Taşpinar
Link:
https://www.mdpi.com/2304-8158/7/7/104
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