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Journal: Foods, 2017
Volume: 6
Number: 37
Article:
In Situ Raman Analysis of CO2—Assisted Drying of Fruit-Slices
Authors:
by
Andreas Siegfried Braeuer, Julian Jonathan Schuster, Medhanie Tesfay Gebrekidan, Leo Bahr, Filippo Michelino, Alessandro Zambon and Sara Spilimbergo
Link:
https://www.mdpi.com/2304-8158/6/5/37
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