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Journal: Foods, 2017
Volume: 6
Number: 20
20
Article: Chemotypic Characterization and Biological Activity of Rosmarinus officinalis
Authors: by Prabodh Satyal, Tyler H. Jones, Elizabeth M. Lopez, Robert L. McFeeters, Nasser A. Awadh Ali, Iman Mansi, Ali G. Al-kaf and William N. Setzer
Link: https://www.mdpi.com/2304-8158/6/3/20

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