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Journal: Foods, 2026
Volume: 15
Number: 914

Article: Unveiling the Effects of Roasting Pre-Treatment on the Structural and Functional Properties of Lupinus angustifolius Protein Isolates and Their Impact on In Vitro Digestibility
Authors: by Niken Larasati Kusumawardani, Nurul Saadah Said and Won Young Lee
Link: https://www.mdpi.com/2304-8158/15/5/914

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