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Journal: Foods, 2026
Volume: 15
Number: 682
682
Article: ATR-FTIR and FORS Fingerprints for Authentication of Commercial Sunflower Oils and Quantification of Their Oleic Acid
Authors: by Guillermo Jiménez-Hernández, M. Gracia Bagur-González, Fidel Ortega-Gavilán, Luis F. García del Moral, Vanessa Martos and Antonio González-Casado
Link: https://www.mdpi.com/2304-8158/15/4/682

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