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- Wallace, R.
- Frels, K.
- Ibba, M. Itria
- Lyford, C.
- Rose, D.
- Baltensperger, D.
- Delcour, J. A.
- Greenspan, S.
- Lovegrove, A.
- Schneeman, B.
- Shewry, P.
- Souza, E.
- Wilson, W. W.
- Yohe, G. W.
- Anderson, J.
- Annor, G.
- Bock, J.
- Carter, C.
- Carver, B.
- Chen, J.
- Deehan, E. C.
- DeWitt, N.
- Diewald, L.
- Donovan, J.
- Hanson, C. K.
- Holding, D.
- Ibrahim, A.
- Jackson, M.
- Kariuki, S. W.
- Karkle, E.
- Krause, M.
- Konyole, S. O.
- Liu, S.
- Lusk, J.
- Mohammadi, M.
- Narzikul, T.
- Nganje, W.
- Ozbay, G.
- Parsaeimehr, A.
- Ross, A.
- Rudd, J.
- Schendel, R.
- Shenkman, R.
- Shi, Y.
- Simsek, S.
- Sorrells, M.
- Vahmani, P.
- Wallace, D.
- Wiersma, J.
- Wynne, K.
- Zhang, G.
- Zhang, X.
- Baenziger, P. Stephen
- on Google Scholar
- Wallace, R.
- Frels, K.
- Ibba, M. Itria
- Lyford, C.
- Rose, D.
- Baltensperger, D.
- Delcour, J. A.
- Greenspan, S.
- Lovegrove, A.
- Schneeman, B.
- Shewry, P.
- Souza, E.
- Wilson, W. W.
- Yohe, G. W.
- Anderson, J.
- Annor, G.
- Bock, J.
- Carter, C.
- Carver, B.
- Chen, J.
- Deehan, E. C.
- DeWitt, N.
- Diewald, L.
- Donovan, J.
- Hanson, C. K.
- Holding, D.
- Ibrahim, A.
- Jackson, M.
- Kariuki, S. W.
- Karkle, E.
- Krause, M.
- Konyole, S. O.
- Liu, S.
- Lusk, J.
- Mohammadi, M.
- Narzikul, T.
- Nganje, W.
- Ozbay, G.
- Parsaeimehr, A.
- Ross, A.
- Rudd, J.
- Schendel, R.
- Shenkman, R.
- Shi, Y.
- Simsek, S.
- Sorrells, M.
- Vahmani, P.
- Wallace, D.
- Wiersma, J.
- Wynne, K.
- Zhang, G.
- Zhang, X.
- Baenziger, P. Stephen
- on PubMed
- Wallace, R.
- Frels, K.
- Ibba, M. Itria
- Lyford, C.
- Rose, D.
- Baltensperger, D.
- Delcour, J. A.
- Greenspan, S.
- Lovegrove, A.
- Schneeman, B.
- Shewry, P.
- Souza, E.
- Wilson, W. W.
- Yohe, G. W.
- Anderson, J.
- Annor, G.
- Bock, J.
- Carter, C.
- Carver, B.
- Chen, J.
- Deehan, E. C.
- DeWitt, N.
- Diewald, L.
- Donovan, J.
- Hanson, C. K.
- Holding, D.
- Ibrahim, A.
- Jackson, M.
- Kariuki, S. W.
- Karkle, E.
- Krause, M.
- Konyole, S. O.
- Liu, S.
- Lusk, J.
- Mohammadi, M.
- Narzikul, T.
- Nganje, W.
- Ozbay, G.
- Parsaeimehr, A.
- Ross, A.
- Rudd, J.
- Schendel, R.
- Shenkman, R.
- Shi, Y.
- Simsek, S.
- Sorrells, M.
- Vahmani, P.
- Wallace, D.
- Wiersma, J.
- Wynne, K.
- Zhang, G.
- Zhang, X.
- Baenziger, P. Stephen
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Article Versions Notes
| Action | Date | Notes | Link |
|---|---|---|---|
| article html file updated | 2 September 2026 22:39 CEST | Update | https://www.mdpi.com/2304-8158/15/3/527/html |
| article html file updated | 3 February 2026 07:45 CET | Original file | - |
| article pdf uploaded. | 3 February 2026 07:43 CET | Version of Record | https://www.mdpi.com/2304-8158/15/3/527/pdf |
| article xml uploaded. | 3 February 2026 07:43 CET | Update | https://www.mdpi.com/2304-8158/15/3/527/xml |
| article xml file uploaded | 3 February 2026 07:43 CET | Original file | - |
Cite
Wallace, R.; Frels, K.; Ibba, M.I.; Lyford, C.; Rose, D.; Baltensperger, D.; Delcour, J.A.; Greenspan, S.; Lovegrove, A.; Schneeman, B.; et al. Toward an Emerging Public Health Paradigm: Agriculture and Food Production for Health. Foods 2026, 15, 527. https://doi.org/10.3390/foods15030527
Wallace R, Frels K, Ibba MI, Lyford C, Rose D, Baltensperger D, Delcour JA, Greenspan S, Lovegrove A, Schneeman B, et al. Toward an Emerging Public Health Paradigm: Agriculture and Food Production for Health. Foods. 2026; 15(3):527. https://doi.org/10.3390/foods15030527
Chicago/Turabian StyleWallace, Rod, Katherine Frels, Maria Itria Ibba, Conrad Lyford, Devin Rose, David Baltensperger, Jan A. Delcour, Steven Greenspan, Alison Lovegrove, Barbara Schneeman, and et al. 2026. "Toward an Emerging Public Health Paradigm: Agriculture and Food Production for Health" Foods 15, no. 3: 527. https://doi.org/10.3390/foods15030527
APA StyleWallace, R., Frels, K., Ibba, M. I., Lyford, C., Rose, D., Baltensperger, D., Delcour, J. A., Greenspan, S., Lovegrove, A., Schneeman, B., Shewry, P., Souza, E., Wilson, W. W., Yohe, G. W., Anderson, J., Annor, G., Bock, J., Carter, C., Carver, B., ... Baenziger, P. S. (2026). Toward an Emerging Public Health Paradigm: Agriculture and Food Production for Health. Foods, 15(3), 527. https://doi.org/10.3390/foods15030527
