Liu, B.; Dong, W.; Jia, G.; Bao, S.; Yan, D.
Advances in the Preparation, Structure, and Biological Activity of Polysaccharides from Nitraria L.: A Review. Foods 2026, 15, 3518.
https://doi.org/10.3390/foods15193518
AMA Style
Liu B, Dong W, Jia G, Bao S, Yan D.
Advances in the Preparation, Structure, and Biological Activity of Polysaccharides from Nitraria L.: A Review. Foods. 2026; 15(19):3518.
https://doi.org/10.3390/foods15193518
Chicago/Turabian Style
Liu, Bing, Wenbei Dong, Guanrong Jia, Sayihan Bao, and Dehui Yan.
2026. "Advances in the Preparation, Structure, and Biological Activity of Polysaccharides from Nitraria L.: A Review" Foods 15, no. 19: 3518.
https://doi.org/10.3390/foods15193518
APA Style
Liu, B., Dong, W., Jia, G., Bao, S., & Yan, D.
(2026). Advances in the Preparation, Structure, and Biological Activity of Polysaccharides from Nitraria L.: A Review. Foods, 15(19), 3518.
https://doi.org/10.3390/foods15193518