Next Article in Journal
Extruded Pseudocereal Snacks Mathematical Modelling Approaches for Prediction and Optimisation: A Review
Previous Article in Journal
Image-Based Assessment of External Quality Traits in Chinese Bayberry (Myrica rubra) Using a Deep Learning Detection and Multi-Trait Scoring Framework
Previous Article in Special Issue
Upcycling Apple and Carrot Pomace into Fortified Food Ingredients: Advancing Sustainability and Resource Efficiency
 
 
Article

Article Versions Notes

Foods 2026, 15(16), 2853; https://doi.org/10.3390/foods15162853
Action Date Notes Link
article html file updated 17 August 2026 10:18 CEST Original file https://www.mdpi.com/2304-8158/15/16/2853/html
article pdf uploaded. 17 August 2026 10:16 CEST Updated version of record https://www.mdpi.com/2304-8158/15/16/2853/pdf
article xml uploaded. 17 August 2026 10:16 CEST Update https://www.mdpi.com/2304-8158/15/16/2853/xml
article xml file uploaded 17 August 2026 10:16 CEST Original file -
article pdf uploaded. 15 August 2026 12:22 CEST Version of Record https://www.mdpi.com/2304-8158/15/16/2853/pdf-vor
Back to TopTop