Liu, C.; Zhao, K.; Zhang, Y.; Fu, W.; Bi, S.; Song, Y.
Nondestructive Detection of Moldy Pear Core for Fruit Quality Control Using Vis/NIR Spectroscopy and Enhanced Image Encoding via Deep Learning. Foods 2026, 15, 1756.
https://doi.org/10.3390/foods15101756
AMA Style
Liu C, Zhao K, Zhang Y, Fu W, Bi S, Song Y.
Nondestructive Detection of Moldy Pear Core for Fruit Quality Control Using Vis/NIR Spectroscopy and Enhanced Image Encoding via Deep Learning. Foods. 2026; 15(10):1756.
https://doi.org/10.3390/foods15101756
Chicago/Turabian Style
Liu, Congkai, Kang Zhao, Yunhao Zhang, Wenbo Fu, Shuhui Bi, and Ye Song.
2026. "Nondestructive Detection of Moldy Pear Core for Fruit Quality Control Using Vis/NIR Spectroscopy and Enhanced Image Encoding via Deep Learning" Foods 15, no. 10: 1756.
https://doi.org/10.3390/foods15101756
APA Style
Liu, C., Zhao, K., Zhang, Y., Fu, W., Bi, S., & Song, Y.
(2026). Nondestructive Detection of Moldy Pear Core for Fruit Quality Control Using Vis/NIR Spectroscopy and Enhanced Image Encoding via Deep Learning. Foods, 15(10), 1756.
https://doi.org/10.3390/foods15101756