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Journal: Foods, 2026
Volume: 15
Number: 1677

Article: Non-Thermal Processing Technologies in Food Industries
Authors: by Xinyu Yuan, Yihan Fang, Yuhan Diao, Beibei Wu, Xiang Wen, Anindya Nag and Yan Liang
Link: https://www.mdpi.com/2304-8158/15/10/1677

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