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Journal: Foods, 2026
Volume: 15
Number: 1677
Article:
Non-Thermal Processing Technologies in Food Industries
Authors:
by
Xinyu Yuan, Yihan Fang, Yuhan Diao, Beibei Wu, Xiang Wen, Anindya Nag and Yan Liang
Link:
https://www.mdpi.com/2304-8158/15/10/1677
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