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Journal: Foods, 2025
Volume: 14
Number: 1638
1638
Article: Effects of Different Water Contents on the Quality Characteristics of Roasted Large Yellow Croaker (Larimichthys crocea) Fillets
Authors: by Shuting Huang, Shuji Liu, Ping Wen, Xiangyang Lin, Xiaoting Chen, Yongchang Su, Yuping Xie, Huawei Zheng, Yihui Chen and Zhiyu Liu
Link: https://www.mdpi.com/2304-8158/14/9/1638

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