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Journal: Foods, 2025
Volume: 14
Number: 1100
1100
Article: Evaluation of Different Drying Methods on the Quality Parameters of Acanthopanax senticosus Fruits
Authors: by Chunbo Zhao, Zhiqiang He, Xiaoqian Song, Xiaoning Zhang, Yu Xiao, Jia Yu, Minghui Yang and Zhonghua Tang
Link: https://www.mdpi.com/2304-8158/14/7/1100

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