Zhao, C.; He, Z.; Song, X.; Zhang, X.; Xiao, Y.; Yu, J.; Yang, M.; Tang, Z.
Evaluation of Different Drying Methods on the Quality Parameters of Acanthopanax senticosus Fruits. Foods 2025, 14, 1100.
https://doi.org/10.3390/foods14071100
AMA Style
Zhao C, He Z, Song X, Zhang X, Xiao Y, Yu J, Yang M, Tang Z.
Evaluation of Different Drying Methods on the Quality Parameters of Acanthopanax senticosus Fruits. Foods. 2025; 14(7):1100.
https://doi.org/10.3390/foods14071100
Chicago/Turabian Style
Zhao, Chunbo, Zhiqiang He, Xiaoqian Song, Xiaoning Zhang, Yu Xiao, Jia Yu, Minghui Yang, and Zhonghua Tang.
2025. "Evaluation of Different Drying Methods on the Quality Parameters of Acanthopanax senticosus Fruits" Foods 14, no. 7: 1100.
https://doi.org/10.3390/foods14071100
APA Style
Zhao, C., He, Z., Song, X., Zhang, X., Xiao, Y., Yu, J., Yang, M., & Tang, Z.
(2025). Evaluation of Different Drying Methods on the Quality Parameters of Acanthopanax senticosus Fruits. Foods, 14(7), 1100.
https://doi.org/10.3390/foods14071100