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Journal: Foods, 2025
Volume: 14
Number: 986
Article:
Impact of a Limosilactobacillus fermentum, Quercetin, and Resveratrol Nutraceutical on Fecal Microbiota Composition and Metabolic Activity in Healthy and Hypertensive Subjects
Authors:
by
Jéssica Maria Alves Brasil, Nathalia Caroline de Oliveira Melo, Karoliny Brito Sampaio, Paulo César Trindade da Costa, Hatice Duman, Sercan Karav, Marcos dos Santos Lima, Evandro Leite de Souza and José Luiz de Brito Alves
Link:
https://www.mdpi.com/2304-8158/14/6/986
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