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Journal: Foods, 2025
Volume: 14
Number: 3861
Article:
Polyphenolic Compounds from Andean Berry (Vaccinium meridionale Swartz) and Derived Functional Benefits: A Systematic and Updated Review
Authors:
by
Ana Rosa Ramos-Polo, Ivan Luzardo-Ocampo, Sandra Navarro-Gallón, Silvia A. Quijano and Sandra Sulay Arango-Varela
Link:
https://www.mdpi.com/2304-8158/14/22/3861
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