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Journal: Foods, 2025
Volume: 14
Number: 3641
Article:
Solvent Fractionation Improves the Functional Properties of Sheep Rump Fat: Effects of Different Lipid Fractions on Lipid Metabolism and Gut Health in Mice
Authors:
by
Xin Ma, Junfei Yu, Zequan Xu, Jian Wei, Lingyan Wu, Hongjiao Han, Jianzhong Zhou and Zirong Wang
Link:
https://www.mdpi.com/2304-8158/14/21/3641
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