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Journal: Foods, 2025
Volume: 14
Number: 3459

Article: Applicability of Controllable Normal Force Platform for Study of Bacteria Removal During Dry Cleaning in Dry Food Manufacturing Environments
Authors: by Jincheng Ma, Curtis L. Weller, Shaojin Wang, Yu Liu, Zhipeng Liu and Long Chen
Link: https://www.mdpi.com/2304-8158/14/20/3459

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