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Journal: Foods, 2025
Volume: 14
Number: 3015

Article: Smart and Mechanically Enhanced Zein–Gelatin Films Incorporating Cellulose Nanocrystals and Alizarin for Fish Spoilage Monitoring
Authors: by Leonardo Sentanin, Josemar Gonçalves de Oliveira Filho, Mariana Buranelo Egea and Luiz Henrique Capparelli Mattoso
Link: https://www.mdpi.com/2304-8158/14/17/3015

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