Next Article in Journal
Effects of Partial Freezing and Superchilling Storage on the Quality of Beef: A Kinetic Modelling Approach
Next Article in Special Issue
A Review of Nutrition, Bioactivities, and Health Benefits of Custard Apple (Annona squamosa): From Phytochemicals to Potential Application
Previous Article in Journal
Valorization of Waste from Lavender Distillation Through Optimized Encapsulation Processes
 
 
Article

Article Versions Notes

Foods 2025, 14(15), 2686; https://doi.org/10.3390/foods14152686
Action Date Notes Link
article xml file uploaded 30 July 2025 14:57 CEST Original file -
article xml uploaded. 30 July 2025 14:57 CEST Update https://www.mdpi.com/2304-8158/14/15/2686/xml
article pdf uploaded. 30 July 2025 14:57 CEST Version of Record https://www.mdpi.com/2304-8158/14/15/2686/pdf
article supplementary file uploaded. 30 July 2025 14:57 CEST - https://www.mdpi.com/2304-8158/14/15/2686#supplementary
article html file updated 30 July 2025 14:58 CEST Original file https://www.mdpi.com/2304-8158/14/15/2686/html
Back to TopTop