Rivas-Fernández, I.; Roade-Pérez, P.; López-Alonso, M.; Pereira-Lestayo, V.; Monte-Secades, R.; Argüeso-Armesto, R.; Herrero-Latorre, C.
Observance of the Atlantic Diet in a Healthy Population from Galicia (NW Spain): A Comparative Study Using a New Scale-Based Procedure to Assess Adherence. Foods 2025, 14, 2614.
https://doi.org/10.3390/foods14152614
AMA Style
Rivas-Fernández I, Roade-Pérez P, López-Alonso M, Pereira-Lestayo V, Monte-Secades R, Argüeso-Armesto R, Herrero-Latorre C.
Observance of the Atlantic Diet in a Healthy Population from Galicia (NW Spain): A Comparative Study Using a New Scale-Based Procedure to Assess Adherence. Foods. 2025; 14(15):2614.
https://doi.org/10.3390/foods14152614
Chicago/Turabian Style
Rivas-Fernández, Inés, Paula Roade-Pérez, Marta López-Alonso, VÃctor Pereira-Lestayo, Rafael Monte-Secades, Rosa Argüeso-Armesto, and Carlos Herrero-Latorre.
2025. "Observance of the Atlantic Diet in a Healthy Population from Galicia (NW Spain): A Comparative Study Using a New Scale-Based Procedure to Assess Adherence" Foods 14, no. 15: 2614.
https://doi.org/10.3390/foods14152614
APA Style
Rivas-Fernández, I., Roade-Pérez, P., López-Alonso, M., Pereira-Lestayo, V., Monte-Secades, R., Argüeso-Armesto, R., & Herrero-Latorre, C.
(2025). Observance of the Atlantic Diet in a Healthy Population from Galicia (NW Spain): A Comparative Study Using a New Scale-Based Procedure to Assess Adherence. Foods, 14(15), 2614.
https://doi.org/10.3390/foods14152614
