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Zhang X, Zhao L, Tian H, Ma Z, Zhang Q, Pu M, Cao P, Zhang D, Zhang Y, Zhao Y, et al. Integrative Analysis of Transcriptomics and Metabolomics Provides Insights into Meat Quality Differences in Hu Sheep with Different Carcass Performance. Foods. 2025; 14(14):2477. https://doi.org/10.3390/foods14142477

Zhang, Xiaoxue, Liming Zhao, Huibin Tian, Zongwu Ma, Qi Zhang, Mengru Pu, Peiliang Cao, Deyin Zhang, Yukun Zhang, Yuan Zhao, and et al. 2025. "Integrative Analysis of Transcriptomics and Metabolomics Provides Insights into Meat Quality Differences in Hu Sheep with Different Carcass Performance" Foods 14, no. 14: 2477. https://doi.org/10.3390/foods14142477

Zhang, X., Zhao, L., Tian, H., Ma, Z., Zhang, Q., Pu, M., Cao, P., Zhang, D., Zhang, Y., Zhao, Y., Cheng, J., Xu, Q., Xu, D., Yang, X., Li, X., Wu, W., Li, F., & Wang, W. (2025). Integrative Analysis of Transcriptomics and Metabolomics Provides Insights into Meat Quality Differences in Hu Sheep with Different Carcass Performance. Foods, 14(14), 2477. https://doi.org/10.3390/foods14142477