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Journal: Foods, 2025
Volume: 14
Number: 2402
2402
Article: Flavonoids of Mao Jian Green Tea Ameliorate Glycemic Metabolism in Type-2-Diabetic Rats via AMPK Signaling Pathways and Gut Microbiota Regulation
Authors: by Lei Wu, Yao Niu, Fei Liu, Jiongling Tian, Zhilin Ma, Jiahui Yang, Xiaomeng Guo and Yaogui Sun
Link: https://www.mdpi.com/2304-8158/14/13/2402

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