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Journal: Foods, 2025
Volume: 14
Number: 2162

Article: Purification, Structural Characterization, and Immunomodulatory Activity of an Exopolysaccharide from Acetilactobacillus jinshanensis BJ01 in Baijiu Fermentation Grains
Authors: by Tian Tian, Bo Wan, Ying Xiong, Han Wang, Yuanyuan An, Ruijie Gao, Pulin Liu, Mingchun Zhang, Lihong Miao and Weifang Liao
Link: https://www.mdpi.com/2304-8158/14/13/2162

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