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Journal: Foods, 2025
Volume: 14
Number: 2103

Article: Production Methods, Biological Activity and Potential Application Prospects of Astaxanthin
Authors: by Fajian Ren, Chaolong Rao, Qiwen Xiang, Jiayu Wen, Qiuju Dai, He Li, Jiayu Liang, Yan Chen and Cheng Peng
Link: https://www.mdpi.com/2304-8158/14/12/2103

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