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Journal: Foods, 2025
Volume: 14
Number: 1919
1919
Article: Plant-Based Diet for Glycemic Control, Insulin Sensitivity, and Lipid Profile in Type 2 Diabetes: A Systematic Review
Authors: by Siwatt Thaiudom, Kakanang Posridee, Sunthara Liangchawengwong, Chantira Chiaranai, Saranya Chularee, Aoitip Samanros, Anant Oonsivilai, Naruemol Singha-Dong and Ratchadaporn Oonsivilai
Link: https://www.mdpi.com/2304-8158/14/11/1919

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