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Journal: Foods, 2025
Volume: 14
Number: 1792
1792
Article: Beyond Color Extraction: How Pulsed Electric Fields and Sulfites Affect Phenolic and Volatile Compounds of Primitivo Red Wine
Authors: by Mirella Noviello, Giusy Rita Caponio, Giuseppe Corcione, Luigi Tarricone, Rosa Anna Milella, Francesco Mazzone, Luciano Mescia, Claudio Maria Lamacchia, Fatima Zohra Makhlouf, Massimo Tripaldi, Vito Michele Paradiso, Gabriele Fioschi and Giacomo Squeo
Link: https://www.mdpi.com/2304-8158/14/10/1792

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