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Journal: FoodsVolume: 13Number: 912
Article: Chemical Characterization Analysis, Antioxidants, and Anti-Diabetic Activity of Two Novel Acidic Water-Soluble Polysaccharides Isolated from Baobab Fruits
- Authors:
- Shen Song1,2,
- Mohamed Aamer Abubaker1,3 and
- Maryam Akhtar1,2
- et al.
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