Article Versions Notes

Clauw H, Van de Put H, Sghaier A, Kerkaert T, Debonne E, Eeckhout M, Steppe K. The Impact of a Six-Hour Light–Dark Cycle on Wheat Ear Emergence, Grain Yield, and Flour Quality in Future Plant-Growing Systems. Foods. 2024; 13(5):750. https://doi.org/10.3390/foods13050750

Clauw, Helena, Hans Van de Put, Abderahman Sghaier, Trui Kerkaert, Els Debonne, Mia Eeckhout, and Kathy Steppe. 2024. "The Impact of a Six-Hour Light–Dark Cycle on Wheat Ear Emergence, Grain Yield, and Flour Quality in Future Plant-Growing Systems" Foods 13, no. 5: 750. https://doi.org/10.3390/foods13050750

Clauw, H., Van de Put, H., Sghaier, A., Kerkaert, T., Debonne, E., Eeckhout, M., & Steppe, K. (2024). The Impact of a Six-Hour Light–Dark Cycle on Wheat Ear Emergence, Grain Yield, and Flour Quality in Future Plant-Growing Systems. Foods, 13(5), 750. https://doi.org/10.3390/foods13050750