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Journal: Foods, 2024
Volume: 13
Number: 3475
3475
Article: Research Progress on Tofu Coagulants and Their Coagulation Mechanisms
Authors: by Yuhan Geng, Xin Du, Rui Jia, Yi Zhu, Yuhao Lu, Xiangfei Guan, Yuehan Hu, Xinyu Zhu and Minlian Zhang
Link: https://www.mdpi.com/2304-8158/13/21/3475

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