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Journal: Foods, 2024
Volume: 13
Number: 3137

Article: Qualitative Traits and Antioxidant Properties of Blood Oranges Are Affected by the Genotype and the Climatic Conditions
Authors: by Giulia Modica, Pilar Legua, Stefano La Malfa, Alessandra Gentile and Alberto Continella
Link: https://www.mdpi.com/2304-8158/13/19/3137

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