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Journal: Foods, 2024
Volume: 13
Number: 1713

Article: Supercritical Extraction Techniques for Obtaining Biologically Active Substances from a Variety of Plant Byproducts
Authors: by Filip Herzyk, Dorota Piłakowska-Pietras and Małgorzata Korzeniowska
Link: https://www.mdpi.com/2304-8158/13/11/1713

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