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Journal: Foods, 2024
Volume: 13
Number: 1478

Article: Application of Different Animal Fats as Solvents to Extract Carotenoids and Capsaicinoids from Sichuan Chili
Authors: by Bingyu Zheng, Yida Wu, Yong Wang and Ying Li
Link: https://www.mdpi.com/2304-8158/13/10/1478

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