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Journal: Foods, 2023
Volume: 12
Number: 1859
Article:
Formulation of Polymeric Microparticles Using Eco-Friendly Extracted Crude Fucoidans from Edible Brown Seaweed Undaria pinnatifida
Authors:
by
Tania Ferreira-Anta, Maria Dolores Torres, Herminia Dominguez and Noelia Flórez-Fernández
Link:
https://www.mdpi.com/2304-8158/12/9/1859
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