Next Article in Journal
Novel, Edible Melanin-Protein-Based Bioactive Films for Cheeses: Antimicrobial, Mechanical and Chemical Characteristics
Previous Article in Journal
Antibacterial Activity and Mechanism of Peptide PV-Q5 against Vibrio parahaemolyticus and Escherichia coli, Derived from Salt-Fermented Penaeus vannamei
 
 
Article

Article Versions Notes

Foods 2023, 12(9), 1805; https://doi.org/10.3390/foods12091805
Action Date Notes Link
article pdf uploaded. 26 April 2023 15:51 CEST Version of Record https://www.mdpi.com/2304-8158/12/9/1805/pdf-vor
article xml uploaded. 27 April 2023 04:35 CEST Original file https://www.mdpi.com/2304-8158/12/9/1805/xml
article pdf uploaded. 27 April 2023 04:35 CEST Updated version of record https://www.mdpi.com/2304-8158/12/9/1805/pdf
article html file updated 27 April 2023 04:36 CEST Original file https://www.mdpi.com/2304-8158/12/9/1805/html
Back to TopTop